150 pounds of flour and sugar, 1 dozen 3lb cream cheese loaves, only three of the many ingredients that create one weeks’ worth of cookies featured at The Sugar Cookie in St. George. This shop opened November 11, 2011 and is quickly starting a cookie revolution. The newfound public love for these sweet treats has people sharing cookies with people in parking lots, taking insulin shots so they can munch on one right away, and the youngest of fans exclaiming “Mom, these...
Taste
More in Taste
Wed. February 1, 2012
This years' Valentine gift is not about candy or flowers, chocolate or romance. My Valentine gift this year is the genuine love and adoration shared between my son and my daughter and inturn has stolen my heart.My daughter recently experienced her first best-friend betrayal . Her perspective of...
Wed. February 1, 2012
Soup season is upon us. Colder days call for a steaming bowl of soup or stew to take the chill off. So, as we pull on our winter boots and wrap ourselves in scarves and hats each day it is nice to come home to a little winter comfort food. But we didn’t want to offer you just any soup recipe. We...
Mon. December 12, 2011
Thyme In The MountainsMy family seems to go through food phases. You know, when it seems that you are buying the same thing more often than usual because they are inhaling it as soon as you bring it home.Most of the time it is some type of cereal or they are begging me to make that certain chicken...
Tue. November 1, 2011
Thyme In The Mountains What inspires your traditions? Now that it is approaching the time of year when families live out their most time-honored customs and traditions, it causes me to wonder if we celebrate holidays without taking the time to know how our traditions came about.I once heard a...
Tue. January 10, 2012
Grandma Tobler's Bakery in St. George dishes up some amazing baked goodies to Southern Utah. Owner and operator Lark Taylor goes to work every day in honor of her mother who taught her to cook. Her recipes in her bakery are all about tradition and this month she demos how to make a holiday favorite...










